Whole OliVchicken®
Without Giblets
Fed with 100% vegetable feed, vitamins and trace elements of which 55% corn & 2% Greek Olive oil
High content in Selenium.
Awarded in international competitions:
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*Upon request
Nutrients
Indicative weight: 1500 gr (varies according to market needs)
Suggested roasting time: 80′ / 180°C (preheated oven for 15′ at 200°C).
Useful Information
Enjoy the unique taste and texture that only the OliVchicken® can offer.
Cook it whole or in pieces.
Make a delicious and nutritious chicken soup, roast it in lemon or in tomato sauce, or stuff it for your Sunday meal.
Patented product.
Nutrition
Every time you pick an OliVchicken®, you take one step closer to a healthier lifestyle!
100 grams of OliVchicken® is sufficient to cover 49% of the recommended daily amount of Selenium, while contributing to:
- normal immune system and thyroid function
- protecting cells from oxidative stress
- and maintaining good hair and nail quality.
Preservation
Aggelakis products can be kept at a temperature of 0-4°C until the indicated expiration date.
If you wish to store the product for longer, you can put it in the freezer. When it is time to consume it, let it defrost normally by putting it in the fridge for at least 24 hours. After defrosting, the product must be consumed and not be refrozen.
Attention: To keep the product safe in the freezer for 1 month, you should freeze it no later than 3 days from the date of production.
